{"product_id":"9780593138250","title":"That Sounds So Good","description":"\u003cb\u003e\u003ci\u003eNEW YORK TIMES\u003c\/i\u003e BESTSELLER • Recipes to match every mood, situation, and vibe from the James Beard Award–winning author of \u003ci\u003eWhere Cooking Begins\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e \u003cbr\u003e\u003cb\u003eONE OF THE TEN BEST COOKBOOKS OF THE YEAR: \u003ci\u003eSan Francisco Chronicle \u003c\/i\u003e• ONE OF THE BEST COOKBOOKS OF THE YEAR: \u003ci\u003eTime Out, Glamour,\u003c\/i\u003e \u003ci\u003eTaste of Home\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eGreat food is an achievable part of every day, no matter how busy you are; the key is to have go-to recipes for every situation and for whatever you have on hand. The recipes in \u003ci\u003eThat Sounds So Good \u003c\/i\u003eare split between weekday and weekend cooking. When time is short, turn to quick stovetop suppers, one-pot meals, and dinner salads. And for the weekend, lean into lazy lunches, simmered stews, and hands-off roasts.\u003cbr\u003e \u003cbr\u003eCarla’s dishes are as inviting and get-your-attention-good as ever. All the recipes—such as Fat Noodles with Pan-Roasted Mushrooms and Crushed Herb Sauce or Chicken Legs with Warm Spices—come with multiple ingredient swaps and suggestions, so you can make each\u2028one your own. \u003ci\u003eThat Sounds So Good \u003c\/i\u003eshows Carla at her effortless best, and shows how you can be, too.","brand":"Carla Lalli Music","offers":[{"title":"Hardback Paper over boards","offer_id":50307372253541,"sku":"9780593138250","price":47.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0851\/2651\/2997\/files\/BNCImageAPI_68a4f3d3-0a0e-4d7f-838e-9d56d18114d6.jpg?v=1786555749","url":"https:\/\/www.commonplaceingersoll.ca\/products\/9780593138250","provider":"Commonplace Books","version":"1.0","type":"link"}